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BioLite FirePit Griddle
Key Features
- Perfectly fits the BioLite FirePit
- For prepping eggs, bacon, pancakes and more
- Pre-seasoned non-stick cast-iron surface
- 130-sq. in. cooking surface
- Raised edge prevents food from rolling off
- 19.3" x 9.5" x 2", 8.9 lbs.
Key Features
- Perfectly fits the BioLite FirePit
- For prepping eggs, bacon, pancakes and more
- Pre-seasoned non-stick cast-iron surface
- 130-sq. in. cooking surface
- Raised edge prevents food from rolling off
- 19.3" x 9.5" x 2", 8.9 lbs.
Hell's Kitchen 10.5" Cast Iron Skillet
Key Features
- 10.5" Cast iron Skillet
- Oven safe to 500º F
- Pre-seasoned surface
- 2 pour spouts
- Large handle
- Tested and Approved by Hell's Kitchen™ seal
Key Features
- 10.5" Cast iron Skillet
- Oven safe to 500º F
- Pre-seasoned surface
- 2 pour spouts
- Large handle
- Tested and Approved by Hell's Kitchen™ seal
Hell's Kitchen 16" Cast Iron Grill
Key Features
- Cast iron Grill
- Raised griddle surface ridges
- Oven safe to 500º F
- Pre-seasoned surface
- Large handles
- Perfect for meat or vegetables
- Tested and Approved by Hell's Kitchen™ seal
Key Features
- Cast iron Grill
- Raised griddle surface ridges
- Oven safe to 500º F
- Pre-seasoned surface
- Large handles
- Perfect for meat or vegetables
- Tested and Approved by Hell's Kitchen™ seal
Hell's Kitchen 5 qt. Dutch Oven
Key Features
- Cast iron Dutch Oven
- Oven safe to 500º F
- Easy-grip handles
- Tight-fitting lid
- Pre-seasoned surface
- Ideal for heat retention
- Tested and Approved by Hell's Kitchen™ seal
Key Features
- Cast iron Dutch Oven
- Oven safe to 500º F
- Easy-grip handles
- Tight-fitting lid
- Pre-seasoned surface
- Ideal for heat retention
- Tested and Approved by Hell's Kitchen™ seal