Leech Lake Crayfish Boil
One of the simplest ways to prepare your crayfish - a classic boil enjoyed with a cold beer and some melted butter.
September 01, 2023
Ingredients
- 2 gallons of water
- 1/2 cup of salt
- 5 bay leaves
- 2 lemons cut in half
- 1 onions roughly chopped
- 1 head of garlic
- 2 tablespoons black peppercorns
- 1 can of Hard cider
Directions
Put all the ingredients in a large pot and bring to a boil. Boil for about 5 minutes and then start adding the crayfish in batches, cooking for about 5 minutes each batch. Enjoy your crayfish with a cold beer and some melted butter.