This 18-Pk. of 10 inch Collagen Casings is sure to add a great-looking touch to your homemade sausages! Creates a strong, thin-walled casing that still allows smoke and moisture to flavor your meat. Made in Germany.
Smokehouse Sausage Casings, 10 x 52mm, 18 Pack is rated 3.6 out of 5 by 7.
Rated 2 out of 5 by barnhouse from too toughextremely tough, not edible ? should be labeled as such..
Date published: 2018-07-03
Rated 1 out of 5 by pepe from casings are to short and they are too tough to cut after the meat is bake in them
Date published: 2016-03-11
Rated 3 out of 5 by Gapper from Good ProductThe product was good, and performed as advertised. Delivery time was excessive, and I missed the opportunity to use them, but I will keep them for future use.
Date published: 2014-12-17
Rated 5 out of 5 by ROBERT from Good Quality but I ordered the wrong one. Used them anyway
Date published: 2013-12-13
Rated 5 out of 5 by JIM from good
Date published: 2012-10-22
Rated 4 out of 5 by JOHNNY C from good
Date published: 2011-03-07
Rated 5 out of 5 by RICHARD from I have not used these yet but they look like a high quality product.