Miyabi Kaizen 5.5" Steak Knife Set, 4-pc.

 
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Key Features

  • Made in Seki, Japan
  • Cryodur ice-hardened VG10 super steel core
  • 65-layer flower Damascus pattern
  • 5.5" steak blades
  • Hand-honed edge using 3-step Honbazuke process
  • Micarta handle with black linen finish
  • Set includes (4) Steak Knives

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This Miyabi Kaizen 5.5" Steak Knife Set combines modern hardening technology with the beauty and style of traditional Japanese knife-making. Cryodur ice-hardened VG10 steel maintains its sharpness, and looks fantastic wrapped in an awesome 64-layer flower Damascus pattern. Synthetic micarta handles feel like paper, but won't absorb moisture and remain easy to grip. These high-end knives are more than just superb cutting tools worthy of the finest faire, they're works of art, ready to impress your guests and exceed the demands of the most discerning culinary experts.

  • Cryodur ice-hardened VG10 super steel core with 65-layer flower Damascus pattern
  • 5.5" steak blades
  • Authentic thin Japanese blade style with katana edge
  • Hand-honed edge using 3-step Honbazuke process
  • Traditional Japanese D-shaped Micarta handle with black linen finish

Key Specifications

  • Item Number: 714986
  • Blade Length: 5.5"
  • Blade Material: VG10
  • Blade Style: Santoku
  • Blade Grind: 9.5º to 12º
  • Blade Finish: Damascus
  • Edge Type: Fine
  • Handle Material: Micarta
  • Knife Type: Fixed
  • Country of Origin: Japan
  • Mfg. Number: 34189-001