The foundation of home meat processing! Cut out the middleman and turn your fowl, beef, venison or pork into delicious ground meat that's ready for sausage, burgers and more. Use your own motor or old-fashioned human power for fast, dependable results. Know exactly what goes into your meat.
- Efficiently process large quantities of meat...up to 5 lbs. per minute
- Long-lasting all cast-iron, tin-plated construction, resists stains and corrosion
- 2 cast iron grinding plates for medium (3/16” hole size) and coarse (3/8” hole size) grinds
- 3 sausage stuffing tubes...12mm, 19mm and 22mm diameters
- Flywheel connects to a motor / pulley system, or just turn the handle for manual power
- Disassembles for easy clean up
- Bolts onto your countertop or table for a secure grip
- 12.5" diameter flywheel
- FDA approved
For quick and efficient home processing, there's no better option than Guide Gear! Order yours today!