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The Chard® #10 Hand Grinder is the perfect hand-crank meat grinder for making hamburgers, links, sausages and bratwurst. Grind generous portions of meat quickly with the 2-3/4" diameter #10 grinding head and 1/4"-thick grinding plate. Heavy-duty plated cast iron construction ensures years of continuous use. Table clamps attach to any countertop up to 1-1/2" thick, while the rubber clamp pads protect the work surface. Durable poly handle won't splinter like wood—and removes easily with a quick spin of the oversized thumb screw. The grinder fully disassembles for easy cleanup. Includes sausage nozzle adapter and 3 sausage stuffing tubes: 3/4", 5/8", 1/2".