Brinkman® Vertical Electric Smoker with Dual Doors... huge 466 sq. in. cooking surface to house up to 50 lbs. of meat!
Without sensational smoky flavoring, ribs and chicken and fish come up short of perfection... this Vertical Charcoal Smoker gives your food heightened depth of flavor for a taste your friends and family will love! Four adjustable air intake vents at the top and bottom control heat and smoke for perfect flavor infusion. Has heavy-duty steel construction too, for incredible durability over years of use. Quick, easy assembly too!
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