Just like grandma used. Heavy - duty Cast Iron Cookware is practically indestructible.
Made to last. Popular Cast Iron has been the mainstay of cookware for years. Especially on the old fire stove and open flame. The thick construction holds heat longer than other types. Can be seasoned lightly with cooking oil to add lasting flavor and to resist sticking. Takes loads of punishment without worries of scratching or peeling. Won't corrode, tarnish or absorb food flavors. Dishwasher safe.Why cast iron? Look:
Stock up on the individual pieces you need to become a gourmet chef. Flapjacks anyone? Order ONLINE Today!