Guide Gear Cast Iron Manual Meat Tenderizer & Cuber

Item # WX2-284023

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Compare at $50.00 Non-Member $34.99 Buyer's Club $31.49

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Details & Specs

Guide Gear® Cast Iron Manual Meat Tenderizer & Cuber. Say goodbye to tough cuts!

Easily turn any chewy steak into melt-in-your-mouth magic! This clamp-on Tenderizer can make any meat a tender treat in no time. This Guide Gear Meat Tenderizer works with any cut of meat up to 1/2" thick, simply put it through the roller and give the handle a quick turn. It's a great Kitchen Tool for wild game!

Thjis Manual Tenderizer also works great as a prep for marinades, allowing sauces to penetrate the meat, filling it with flavor from the inside out! Made from cast iron and steel. Measures 15 x 13 x 4".

Built to Sportsman's Guide's exact specifications, Guide Gear stands for dependability, long-lasting quality and unmatched value!  Guaranteed!

Reviews
Guide Gear Cast Iron Manual Meat Tenderizer & Cuber is rated 3.9294 out of 5 by 85.
Rated 4 out of 5 by from Works great, wish it worked better on thick cuts, it sticks or jams on thicker cuts, but I do love it!
Date published: 2015-04-26
Rated 4 out of 5 by from well made all but the drive gears they are pot metal, would be better if they were made of steel, works good on thin cuts of meat.
Date published: 2015-04-10
Rated 4 out of 5 by from The price was just right. We have lots of deer steak to tenderize and the ones we already did were very tender and tasty. Thanks for such a good product.
Date published: 2015-02-27
Rated 5 out of 5 by from very nice looking product, (meat mixer) haven't tried it yet but it will be great I'm sure!
Date published: 2015-02-25
Rated 5 out of 5 by from good price hey! this works just great. would recommened it to anyone.
Date published: 2015-02-24
Rated 2 out of 5 by from The price was right so I ordered it. I thought it would work on some tough venison, but I was disapp The product did not live up to my expectations in trying to tenderize venison.
Date published: 2015-02-02
Rated 4 out of 5 by from Solid Product This product is a good choice for beef and beef products. However, I was looking for something for processing chicken and this did not do the job. It shredded the chicken into pieces instead of just tenderizing.
Date published: 2015-01-16
Rated 4 out of 5 by from Tenderizer Have used it once on boneless pork chops and am very pleased.
Date published: 2014-12-25
  • 2015-05-03T14:17CST
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Q & A
<!--begin-bvseo-questions--> <!--begin-questions--> <div id="bvseo-questionsSection"> <div class="bvseo-question-answer" data-questionid="1456584"> <h2 class="bvseo-question"> What size counter will it clamp to </h2> <div class="bvseo-question-detail"> </div> <div class="bvseo-author">Asked by: ed price</div> <div class="bvseo-answer" data-answerid="1717594"> Up to 1 3/4&quot; thick. <div class="bvseo-author">Answered by: Customer Service</div> <div class="bvseo-pubdate">Date published: 2015-03-20</div> </div> </div> <div class="bvseo-question-answer" data-questionid="1456844"> <h2 class="bvseo-question"> Easy to see it will take up to 1/2 inch thick pieces of meat but how wide ios the opening? </h2> <div class="bvseo-question-detail"> </div> <div class="bvseo-author">Asked by: Do It</div> <div class="bvseo-answer" data-answerid="1715599"> It has a 1 inch opening. <div class="bvseo-author">Answered by: Customer Service</div> <div class="bvseo-pubdate">Date published: 2015-03-18</div> </div> </div> <div class="bvseo-question-answer" data-questionid="1355262"> <h2 class="bvseo-question"> What is the size of the opening to feed the meat into the tenderizer? </h2> <div class="bvseo-question-detail"> </div> <div class="bvseo-author">Asked by: huntersam</div> <div class="bvseo-answer" data-answerid="1609946"> It has a 1 inch opening. <div class="bvseo-author">Answered by: Customer Service</div> <div class="bvseo-pubdate">Date published: 2014-12-12</div> </div> </div> <div class="bvseo-question-answer" data-questionid="1326578"> <h2 class="bvseo-question"> What kind of gears does this have? </h2> <div class="bvseo-question-detail"> </div> <div class="bvseo-author">Asked by: Sausage Man</div> <div class="bvseo-answer" data-answerid="1572806"> The gears are metal. <div class="bvseo-author">Answered by: Customer Service</div> <div class="bvseo-pubdate">Date published: 2015-04-16</div> </div> </div> </div> <script type="text/javascript"> if (document.getElementById('bvseo-questionsSection')) { document.getElementById('bvseo-questionsSection').style.display = 'none'; } </script> <!--end-questions--><ul id="BVSEO_meta" style="display:none!important"> <li data-bvseo="bvDateModified">2015-05-03T16:55CST</li> <li data-bvseo="ps">bvseo_cps, prod_bvqa, vn_cps_3.1.1</li> <li data-bvseo="cp">cp_1, bvpage1</li> <li data-bvseo="co">co_hasquestionsanswers, tq_4</li> <li data-bvseo="cf">loc_en_US, sid_284023, PRD, sort_recentAnswersFirst</li> <li data-bvseo="diagnostics">clientName_sportmansguide</li></ul><!--end-bvseo-questions--><!--BVSEO|dz:Main_Site-en_US|sdk:v1.0.7.0-n|msg:timer 31ms -->
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