Bayou Classic® Single Burner Outdoor Patio Stove

Item # WX2-91738

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Buyer's Club $53.99 Non-Member $59.99 Compare at $80.00 Savings $26.01
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This item is shipped directly from the factory. To see the expected shipping date, please add to your Shopping Cart. Sorry, no express shipping available. We are unable to ship factory direct items to Alaska, Hawaii, Puerto Rico or APO or FPO addresses.

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Details & Specs

Outdoor cooking calls for a Bayou Classic® Single Burner Patio Stove.

Great for camping, tailgating, picnics, backyard BBQs, shore lunch and more. Durably made and well-designed for years of sturdy, trouble free service. Instantly adjusts from a bare simmer to a blast flame! Portable, yet strong enough to accommodate any size stockpot, fryer / steamer, cast iron cookware or griddles.

The square frame design incorporates the windscreen as the supporting structure. This innovation greatly increases the strength. All Bayou Classic® Outdoor Patio Stoves can be used with optional detachable side shelves and slide-on extension legs to create the "ultimate" Outdoor Stove!

No need to grill me for the details:
  • Large 16 x 16" cooking surface accommodates any size stock pot
  • Heavy duty steel frame stands 13" h. and is built to last
  • Pump out heat up to a max. 55,000 BTUs
  • Includes UL-listed 3-ft. hose / regulator / valve assembly
  • Weighs approx 22 lbs.
  • Supplied with a 5psi regulator.

Get cookin' with Bayou Classic! Order ONLINE Today!

Please Note : This is a Heavy / Bulky item. $5.00 for heavy / bulky shipping and handling will be charged in addition to regular shipping and handling.

Outdoor Patio Stove

Reviews
Bayou Classic Single Burner Outdoor Patio Stove is rated 5.0 out of 5 by 2.
Rated 5 out of 5 by from great multipurpose burner a quality made product that is actually nicer than pictured. was purchased as a replacement for a turkey fryer burner, but can be used for anything requiring an outdoor burner.
Date published: 2014-12-02
Rated 5 out of 5 by from Exactly as advertised. Thanks!
Date published: 2011-02-18
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