Want great tasting meat? Well, the recipe begins in the field with help from the Large Buckskin Trophy Bag Kooler, made for whitetails up to 300 lbs.
"Gamey" tasting meat is the direct result of poor handling. As soon as you drop that buck, Mother Nature goes to work and starts breaking it down.
The secret to slowing the process is easy, just follow the "two Cs": Clean it. Cool it. And do it quickly. The Large Trophy Bag Kooler lets you pack harvested game on ice to keep it between 36°F and 40°F while also keeping away flies and bugs which are normally immediately attracted to downed game in warm weather.
The thermal radiant barrier insulates, and an anti-microbial liner provides added protection against damaging mold, mildew and bacteria. The 600-denier polyester buckskin shell has the durability to last for years. It'll fit up to a 300 lb. deer or bear.
Best of all, it's made right here in the USA! For the best solution to transporting game from the field to the processor or taxidermists, make it the Trophy Bag Kooler! It's available with or without The Game Fresh System.
The Game Fresh System includes a 6-Pk. of KoolerGel that replaces the need for ice and stays colder longer. Also includes an 8-oz. bottle of Game Fresh Spray, an antimicrobial spray that when applied to dressed and cleaned meat, helps disinfect and control the growth of bacteria and microorganisms on wild game or raw meat. Used in conjunction with the Trophy Bag Kooler, it's the recipe for perfectly preserved meat!
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